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Product Guide
Comparison
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Sweetener Comparison
What’s the Difference Between Xylitol and Erythritol?
Xylitol (zy–li–tall)
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Erythritol (ah-rith-ra-tall) |
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| • Made from U.S.-grown hardwood trees. |
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• Made from Sugar
– fermenting agent added. |
| • Safe for diabetics |
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• Safe for diabetics |
| • 2.4 calories per gram |
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• 0.2 calories per gram |
| • 75% less carbohydrates than sugar |
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• 0 carbohydrates |
| • 7 on the glycemic scale |
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• 0 on the glycemic scale |
• GRAS
- General Recognized As Safe |
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• GRAS
- General Recognized As Safe |
| • FDA approved food additive |
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• FDA approved food additive |
| • 1:1 in place of sugar |
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• 2/3’s cup equals 1 cup of sugar |
| • Absorbed through large intestine |
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• Absorbed through small intestine |
| • Can be mixed with other sugars |
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• Can be mixed with other sugars |
| • As sweet as sugar |
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• 70% as sweet as Sugar |
| • Excessive use can cause mild laxative effect |
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• Highest digestive tolerance of all sugar alcohols |
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Copyright 2009 Emerald Forest Sugar Inc. 2275A W Midway Blvd, Broomfield, CO 80020